Embark on a cinematic journey into the world of culinary mastery with our exclusive screening of the documentary film Jiro Dreams of Sushi. Immerse yourself in the artistry of Jiro Ono, an 85-year-old sushi master, and witness the pursuit of perfection at his Michelin three-star sushi restaurant, Sukiyabashi Jiro, located in the heart of Tokyo.
Experience the dedication, passion, and philosophy that drive Jiro's meticulous sushi-making process. The documentary delves into the complexities of his relationships, particularly with his son Yoshikazu, who is destined to inherit the family business. Gain insights into the relentless pursuit of excellence in the culinary world and the profound meaning behind Jiro's dreams of sushi.
In collaboration with the Cheng Yu Tung East Asian Library, this screening is a part of our promotional efforts for the 2024 Japan program, offering a unique perspective on Japanese culture and craftsmanship. Don't miss this opportunity to indulge in the visual feast of exquisite sushi and explore the profound themes of artistry and the pursuit of dreams.
Professor Bob Thompson, the instructor of the Japan program, will be present at the screening and will host a brief and casual discussion afterward, sharing his insights on both Japanese culture and his vision for the upcoming program.
Please note that this event is for U of T members only. Admission is free, but RSVP is required. Join us for an unforgettable evening celebrating Japanese culinary excellence.
We look forward to sharing this cinematic masterpiece and engaging discussion with you!
Media Commons (3-023)
Media Commons (3-023), Robarts Library, 3rd Floor 130 St. George Street Toronto, Ontario M5S 1A5 St. George Campus